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How does it taste? Sweet heat dark chocolate with a brown sugar crunch. This bar is a part of our heritage collection based on flavor profiles clients of Chelsea's first chocolate project love.
What pairs well with it? Enjoy with an IPA, charcuterie plate, deep-fried plantains, chai, or a rich dark roast coffee. Picnic, pool floats, and beach optional.
Ingredients Cacao, sugar, organic cocoa butter, brown sugar, butter, flour, cinnamon, Aleppo chili, and salt.
Allergens Wheat gluten
Bar weight 2 ounces
Item dimensions in inches 8.62 Tall x 3.25 Wide x .33 Thick. Please allow for slight variation - this is a handmade product with a handmade paper wrapper that also varies in thickness as well as weight.
Maker process At origin, cacao grows on a medium-sized tree, the cacao pods growing right from the trunk sometimes! Once they're harvested, the thick skin (about 10x times as thick than an orange peel) of the pod is removed. The beans inside are then fermented and screen dried in the sun. Once dried the cocoa beans are sorted for quality, bagged, and packed up into burlap sacks to travel to the United States by sea. When it arrives at the port the cacao is roasted and stone ground with carefully selected high-quality ingredients that will further highlight the flavor of the bean. The chocolate is then mixed with the added ingredients, tempered, poured, set, inspected, and hand-wrapped before boxing it up to send to local independent retailers or clients. As you enjoy this bar may the feel, taste, and experience be a unique pleasure.
Barcode 8.60004.01831.5 (Shared barcode for limited releases on our menu)
Complimentary cold packing on shipments heading to warmer destinations, weather checked daily.